Bananas and oats are the basic ingredients for this kid-favorite cookie, making it a healthy way to get potassium and fiber into your diet. Kids will love mashing, stirring, adding ingredients, and rolling the cookies into balls. This is definitely a hands-on kitchen experience!

Print Recipe

Healthy Cinnamon and Raisin Cookies

Course

Dessert

Life Skills

Mashing, Mixing

Keyword

banana, oats, raisin

Prep Time

15 minutes

Cook Time

12 mintues

Servings

Ingredients

• 2 banana ripe
• 2 cups oats
• 1/3 cup raisin
• 1 tbsp cinnamon

Course Dessert Life Skills Mashing, Mixing Keyword banana, oats, raisin Prep Time 15 minutes Cook Time 12 mintues Servings Ingredients 2 banana ripe 2 cups oats 1/3 cup raisin 1 tbsp cinnamon

Instructions

1. Preheat the oven to 350 degrees.
2. Mash the banana in a mixing bowl.
3. Pour in the oats, cinnamon, and raisins and mash together with a fork or use your hands to combine well (you can add more oats if you’d like your cookies to be more crispy).
4. Form into little balls with your hands and place on a cookie sheet.
5. Bake for about 12 minutes or until the bottoms are slightly brown.
6. Let cool and enjoy while still warm.

Recipe Notes

Kid Chef Tips: Kids of all ages can measure, mix, mash, and roll the cookies into balls.