Pour in the oats, cinnamon, and raisins and mash together with a fork or use your hands to combine well (you can add more oats if you’d like your cookies to be more crispy).
Form into little balls with your hands and place on a cookie sheet.
Bake for about 12 minutes or until the bottoms are slightly brown.
Let cool and enjoy while still warm.
Recipe Notes
Kid Chef Tips: Kids of all ages can measure, mix, mash, and roll the cookies into balls.