Younger cooks will love decorating their toast with delicious fruit, especially if they end up with a smiley face of their own creation. Healthy berries and whole-wheat bread make this a fiber-filled way to start the day.
| Prep Time | 10 minutes |
| Servings |
people
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Ingredients
- 4 slices toast whole wheat or gluten free
- 4 medium strawberry
- 1 cup blueberry
- 4 tbsp cream cheese low fat
- 1 handful coconut shavings, toasted
Ingredients
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Instructions
- Slice off the top of each strawberry and cut them in half.
- Toast the bread to taste (can be more crunchy or lightly toasted depending on how you like it).
- Spread on a tablespoon of cream cheese on each slice of toast.
- Place two halves of the strawberries on the toast to make eyes.
- Place the blueberries on the toast to make a nose and a smile.
- Add the toasted coconut to the top edge of the toast for hair.
- Serve and enjoy!
Recipe Notes
Kid Chef Tips: Children can help make this recipe with adult supervision.
Younger children can help spread on cream cheese with a butter or plastic knife and decorate the toast with the strawberries and blueberries. Older children can help slice the strawberries with a butter knife and toast the bread
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