Ants On A Log
Servings Prep Time
2person 5minutes
Servings Prep Time
2person 5minutes
Ingredients
  • 2 celerysticks with ends cut off
  • 2tbsp nut butterpeanut butter, almond butter, etc.
  • 1handful raisinsor dried goji berry
  • 1/2handful seedssunflower or other (optional)
Instructions
  1. Cut the celery into pieces around 4 inches long. Remove all of the leaves, but don’t throw them away just yet.
  2. Spread the peanut or nut butter on the celery.
  3. Decorate with raisins or dried Gogi berries and sunflower seeds, or use some celery leaves for garnish.
Recipe Notes

Kid Chef Tips: All kids can spread on peanut butter and decorate with seeds and dried fruit.